April 28, 2016
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Salt Dough #1
You'll need:
1 c. salt ,1/2 c. cornstarch,3/4 c. cold water

Directions:
Stir together over low heat until to thick to stir, about 2 or 3 minutes. Put on waxed paper until cool, then knead until smooth. Can be rolled or shaped. Air dry.


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